AMISH SUGAR COOKIES RECIPE

This recipe will teach you how to make Amish Sugar Cookies. It is a quick and easy recipe to make. These Amish Sugar Cookies are a great treat to have with a cup of tea. They have a great taste that everyone will enjoy. It is good to make a double batch of these cookies so the children have some to take for their lunches for school.

Amish Sugar Cookies Ingredients

1/2 cup sugar
1/3 cup powdered sugar
1/4 cup margarine
1/3 cup vegetable oil
1/2 tsp cream of tartar
1 egg
1 tsp vanilla
1 tsp lemon flavoring
1/2 tsp salt
1/2 tsp baking soda
2 Tbs water
2 1/4 cups all purpose flour

Amish Sugar Cookies Method

In a mixing bowl add the margarine, oil and sugars and mix at medium speed until creamy. After mixing those ingredients add vanilla, egg, water and flavouring and mix at medium speed for 30 seconds, make sure you keep scraping the bowl down before and after adding these ingredients. Blend together the rest of the ingredients and add them to the creamy mixture and mix them again at medium speed to blend them well. Using 1 tablespoon of dough form into 24 balls. Spray cookie sheets with pan spray and place the balls on them and press them down evenly to 1/2 inch with the back of a spoon dipped in water so it doesn't stick. Bake the cookies for 12 to 14 minutes or until the cookies are brown on the bottom and around the edges. Take the Amish Sugar Cookies out of the oven and place on a wire rack to cool.

Enjoy your freshly made Amish Sugar Cookies!