APPLE BROWN BETTY RECIPE

I love recipes where you can put everything in one pot and cook it and the Apple Brown Betty recipe is one of these recipes. You can plan ahead and have the Apple Brown Betty ready to serve after dinner. If you are like me I have 2 crockpots that way I can have the Apple Brown Betty cooking in one and a lovely roast and vegies in the other crockpot.

Apple Brown Betty Ingredients

3 lb cooking apples
10 slices of bread, cubed
1/2 cup butter, melted
1/2 tsp cinnamon
3/4 cups brown sugar
1/4 tsp nutmeg
1/8 tsp salt

Apple Brown Betty Method

First thing to do is wash the apples and then peel and core the apples and then cut into eighths and place them in the bottom of the crockpot. Toss together the bread cubes, cinnamon, nutmeg, salt, sugar and butter. Put this mixture on top of the apples in the crockpot. Put the crockpot into the outer shell and put the lid on it. On the low setting cook the Apple Brown Betty for 2 to 4 hours. Really good served with custard and cream.

Enjoy your freshly made Apple Brown Betty!