BAKED CHICKEN WITH APPLES RECIPE

Baked Chicken with Apples is quite a different way to cook chicken. My children didn't like the thought of chicken with apples they were so used to there roast chicken. I knew they would like the Baked Chicken with Apples if I cooked it and they tried it and guess what I was right, they now ask me when I am going to cook the Baked Chicken with Apples again.

Baked Chicken With Apples Ingredients

3 lb chicken cut up
1/2 tsp salt
1/4 tsp pepper
1 chicken bouillon cube
1/2 cup boiling water
1/2 cup apple juice
2 cup sliced fresh green beans
1 cup diced peeled apples
1 Tbs flour
1 tsp ground cinnamon

Baked Chicken With Apples Method

Take the chicken and sprinkle both sides with salt and pepper. Place the chicken on a rack in a shallow open roasting pan and then bake it in a hot oven 450 degrees until browned, about 20 minutes. Remove chicken and rack and pour off any fat from pan. Reduce oven temperature to 350 degrees and return the chicken to the pan. Dissolve the bouillon in boiling water and then pour it over the chicken along with apple juice. Next thing to do is stir in the green beans.

Cover and bake 25 minutes and then stir in the apple. Cover and bake 10 minutes longer. Meanwhile in a small saucepan mix flour with cinnamon and blend it with 1 tablespoon of cold water. Stir in hot pan liquid. Cook and stir Baked Chicken with Apples until mixture boils and thickens slightly. Serve the Baked Chicken with Apples with boiled potatoes.

Enjoy your freshly made Baked Chicken With Apples!