BAKED POTATO SLICES RECIPE

Anyone who likes potato will really enjoy Baked Potato Slices and I'm sure that most people eat potatoes. My husband always likes potato with his dinner at night and I have found that he really enjoys the Baked Potato Slices. I usually make a bigger lot of the Baked Potato Slices and then I freeze some of it for another day. There is not a day pass that we don't have potatoes prepared some how.

Baked Potato Slices Ingredients

1 tsp salt
3 Tbs melted butter
4 medium even potatoes
3 Tbs chopped fresh herbs
4 Tbs grated cheddar cheese
11/2 Tbs parmesan cheese

Baked Potato Slices Method

Buy clean potatoes and scrub and rinse them. Take the potatoes and cut the potatoes so they do not cut through to the other side so you can open them like a fan. Place the potatoes into a baking dish so they are open out like a fan and sprinkle them with salt and drizzle them with the butter and then spread the herbs over them. Set the oven to 425 degrees and put the potatoes in and bake them for 55 minutes. Take the Baked Potato Slices out of the oven and sprinkle the cheeses over the top and then return them to the oven and bake a further 15 minutes or until brown and the cheeses have melted and the potatoes are soft inside. Great served with green beans and sliced carrots.

Enjoy your freshly made Baked Potato Slices!