BLACK BEAN PASTA RECIPE

Black Bean Pasta is a very easy and nourishing meal to have. The flavours of the black beans, onion, peppers, garlic, diced tomatoes, corn and dried cilantro mixed with the shell pasta makes this pasta recipe taste absolutely fantastic. This Black Bean Pasta goes well at a barbecue served with a nice big barbecue steak and garlic bread.

Black Bean Pasta Ingredients

1 onion
1 Tbs olive oil
2 cups frozen corn
1/4 cup dried cilantro
4 cloves garlic minced
1 lb medium pasta shells
1 can black beans drained
1 can diced tomatoes with juice
2 jalapeno peppers finely chopped without seeds

Black Bean Pasta Method

Cook the pasta according to package directions. Put the pasta shells into a serving bowl and keep warm. Meanwhile in a frying pan heat the olive oil and saute onion, jalepenos, and garlic for about 5 minutes and then add the tomatoes, corn, beans, and cilantro. Add this mixture to the pasta shells and mix through. Put the Black Bean Pasta onto serving plates with steak and garlic bread.

Enjoy your freshly made Black Bean Pasta!