BUTTER OAT BISCUITS RECIPE

This recipe will teach you how to make Butter Oat Biscuits. It is a quick and easy recipe to make. These biscuits have a wonderful flavour of treacle in them and mixed with the other ingredients makes a great tasting biscuit. These biscuits are also good to put in with the childrens lunches.

Butter Oat Biscuits Ingredients

125g butter
1/2 cup castor sugar
2 tsp treacle
1 cup self raising flour
2 cups rolled oats
1 tsp bicarbonate of soda
1/4 cup boiling water

Butter Oat Biscuits Method

Cream the butter and sugar then add treacle and cream well. Blend in sifted flour and oats. Dissolve soda in boiling water and add to mixture while still hot then mix to a stiff dough. Roll teaspoons of mixture into balls then place onto greased oven trays, allowing room for spreading then press flat with fork. Bake in a moderate oven approximately 15 minutes then cool the Butter Oat Biscuits on trays.

Enjoy your freshly made Butter Oat Biscuits!

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