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CHILI BEEF CASSEROLE RECIPE
This recipe
will teach you how to make Chili Beef Casserole. It is a
quick and easy recipe to make.
Chili Beef Casserole is a great nourishing meal and a good
casserole recipe for people who like it a bit more spicy.
The flavours of the beef, chili beans, tomato soup, onions,
olives, chili powder, corn chips, salt and pepper give this
casserole recipe an excellent taste.
Chili
Beef Casserole Ingredients
1/4 tsp salt
1/4 tsp pepper
2 cups corn chips
1/2 tsp chili powder
6 green onions chopped
1 1/2 lb lean ground beef
16 oz can hot chili beans
10 3/4 oz can tomato soup undiluted
2.25 oz can sliced ripe olives drained
1 cup shredded sharp cheddar cheese
Chili
Beef Casserole Method
In a large skillet add the
ground beef and cook stirring until it crumbles and is no
longer pink then add chili beans, tomato soup, chili powder,
salt and pepper. Cook over medium heat stirring occasionally
for 10 minutes. Place corn chips in a lightly greased 11 x 7
inch baking dish. Spoon meat mixture over chips and sprinkle
with 6 tablespoons of the green onions, olives and cheese.
Bake the Chili Beef Casserole uncovered at 350 degrees for
20 minutes or until thoroughly heated. Sprinkle with
remaining green onions.
Enjoy your freshly made Chili
Beef Casserole!
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