CHOCOLATE SLICES RECIPE

This recipe will teach you how to make Chocolate Slices. It is a quick and easy recipe to make. Anyone who likes chocolate would really like these slices as they have a rich chocolate flavour. The Chocolate Slices are one of my grandsons favourite as they all like chocolate and the smell of them cooking puts a wonderful smell through the house. My neighbor even commented one day that she can always tell when I am cooking as the aroma goes right out the windows to her place.

Chocolate Slices Ingredients

3 eggs
1/4 tsp salt
1/2 lb butter
1 1/2 cups sugar
1 tsp vanilla essence
1 1/2 cups plain flour
4 oz sweet chocolate
4 oz chopped walnuts

Chocolate Slices Method

In a small saucepan add the chocolate and butter and melt them. In a bowl add the eggs and beat them well then gradually add the sugar and beat. When the mixture is thick and creamy stir in the vanilla and the chocolate mixture then add the sifted flour, salt and lastly the chopped walnuts. Pour the mixture into a well greased 9 inch square tin and smooth the mixture well into the corners. Bake in a moderate 350 degrees oven for 40 minutes. Make sure not to over bake since the centre of this mixrure should be fudge like and not hard. Cool completely before cutting into Chocolate Slices.

Enjoy your freshly made Chocolate Slices!

BUTTERSCOTCH SLICES RECIPE



This recipe will teach you how to make Butterscotch Slices. It is a quick and easy recipe to make. These Butterscotch Slices are a wonderful tasting slice. My husband really likes these slices so I make them especially for him. My husband loves the flavour of the golden syrup, brown sugar, sultanas and the walnuts mixed with the other ingredients as they give these slices a wonderful taste that keeps you coming back for more of the Butterscotch Slices.

Butterscotch Slices Ingredients

1 egg
pinch salt
4 oz butter
1 cup sultanas
1 dsp golden syrup
1/2 cup chopped walnuts
1/2 cup light brown sugar
1 1/2 cups self raising flour
chocolate icing for decoration

Butterscotch Slices Method

In a large bowl cream the butter and sugar until light then add the egg and the golden syrup and beat well. Stir in the flour, salt, sultanas and walnuts and blend it thoroughly. Spread the mixture evenly in a well greased 11 x 7 inch shallow tray and bake in a moderate 350 degree oven for about 20 minutes. When cold top with chocolate icing and allow to set then cut the Butterscotch Slices and serve.

Enjoy your freshly made Butterscotch Slices!

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