CINNAMON RAISIN BREAD RECIPE

This recipe will teach you how to make Cinnamon Raisin Bread. It is a quick and easy recipe to make. Cinnamon Raisin Bread is the most delicious bread that I am sure the whole family will enjoy. The flavours of cinnamon, raisins and honey in the bread recipe makes the taste sensational.

Cinnamon Raisin Bread Ingredients

1 tsp salt
2 Tbs honey
1 cup raisins
1 Tbs cinnamon
2 Tbs margarine
3 cups flour divided
1 package dry yeast
1 1/4 cups warm water

Cinnamon Raisin Bread Method

In a large bowl dissolve the yeast in 11/4 cups warm water then stir in honey. Mix in margarine, salt and 2 cups of flour. Beat on low speed till blended then beat one minute on high then scrape the bowl and beat one minute more. Stir in remaining 1 cup of flour by hand. Cover and let rise until doubled about 45 minutes. Punch batter down and stir in cinnamon and raisins. Let the Cinnamon Raisin Bread rise for 30 to 40 minutes more. Put into greased loaf pan and bake at 375 degrees for 40 minutes. Turn the Cinnamon Raisin Bread onto wire rack and cool.

Enjoy your freshly made Cinnamon Raisin Bread!

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