CRANBERRY ICE CREAM RECIPE

This recipe will teach you how to make Cranberry Ice Cream. It is a quick and easy recipe to make. Cranberry Ice Cream is a very tasty and delicious ice cream recipe. The flavours of cranberries, whipping cream, yogurt and sugar are the ingredients that goes into making this such an exceptional ice cream recipe. I know if you make this ice cream your whole family will enjoy it.

Cranberry Ice Cream Ingredients

2 Tbs plain yogurt
1 lb frozen cranberries
3/4 cup granulated sugar
1 1/4 cups whipping cream

Cranberry Ice Cream Method

In a saucepan put the cranberries and pour 1 cup boiling water over them and then cover and leave for 5 minutes. Bring to simmering point and cook for 5 minutes and then turn off the heat and leave for 5 minutes. Bring to simmering point again and cook for 5 minutes. Remove from the heat and stir in the sugar and reduce to a puree and let cool. Lightly whip the cream in a bowl with the yogurt then fold into the puree. Pour the mixture into a container and cover and freeze until firm beating twice at hourly intervals. About 20 minutes before serving transfer the Cranberry Ice Cream to the refrigerator.

Enjoy your freshly made Cranberry Ice Cream!