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FUDGE SLICES RECIPE
This recipe
will teach you how to make Fudge Slices. It is a quick and
easy recipe to make. I really like making slices as I
believe they go further and are easier to make. The flavour
of the Fudge Slices is just so sensational. My family all
love the Fudge Slices but I make some with the icing and
some without as some of my children do not like icing and it
is easy either way you have it, but if you leave the icing
off sprinkle the slices with nuts before you cook them.
Fudge
Slices Ingredients
1 egg
4 oz butter
1/2 cup sugar
1 cup sultanas
1 tsp vanilla essence
1/2 lb crushed plain sweet biscuits
For the Chocolate Icing:
1 Tbs water
1 Tbs butter
1 Tbs liquid glucose
1/2 cup brown sugar
2 oz chocolate pieces
chopped nuts for
topping
Fudge
Slices Method
In a medium saucepan add the
butter, sugar and sultanas and stir until the butter and
sugar dissolves and the mixture is bubbling. After that
remove from the heat and add the vanilla and beaten egg then
beat the mixture well and stir in the crushed biscuits
blending thoroughly. Press the mixture into a well greased 9
inch tin and while still warm cover with the chocolate icing
and sprinkle with nuts. Allow the Fudge Slices to cool
before cutting into slices.
To make the icing in a saucepan combine the brown sugar,
butter, water and glucose then stir over low heat until the
sugar and glucose have dissolved and then bring it to the
boil. Take it off the heat and add the chocolate pieces
stirring until they have dissolved then cool for about 5
minutes or until it is a good spreading consistency.
Enjoy your freshly made Fudge
Slices!
HEDGEHOG SLICES RECIPE
This recipe will teach you how to make Hedgehog Slices. It
is a quick and easy recipe to make.
The ingredients of coconut, cocoa, walnuts and sweet crushed
biscuits mixed with the egg, sugar and butter is what goes
into making the Hedgehog Slices taste really exceptional.
These are really good for school lunches, my daughter makes
them for my grandsons school lunches. But they are also good
for a treat for us oldies to.
Hedgehog Slices Ingredients
4 oz butter
2 Tbs cocoa
1 beaten egg
1/2 cup
sugar
2 Tbs
coconut
3/4 cup chopped walnuts
1/2 lb crushed sweet biscuits
Hedgehog
Slices Method
In a saucepan place the
butter, sugar, coconut and cocoa and stir until the butter
has melted then cook for 2 minutes. Let this mixture cool
slightly then add the egg, walnuts and enough of the crushed
biscuits to make a good consistency. Press firmly into an 11
x 7 inch greased shallow tin. When cold ice with chocolate
icing and slice the hedgehog slices and arrange on a serving
plate.
Enjoy your
freshly made Hedgehog Slices!
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