GROUND BEEF AND CORN CASSEROLE RECIPE

This recipe will teach you how to make Ground Beef and Corn Casserole. It is a quick and easy recipe to make. Ground Beef and Corn Casserole is a wonderful meal to make. The flavours of beef, corn, chicken soup, mushroom soup and noodles is sensational. My children usually do not like casseroles but they really like the Ground Beef and Corn Casserole.

Ground Beef and Corn Casserole Ingredients

3/4 tsp salt
1 cup sour cream
3 Tbs butter melted
1/4 tsp black pepper
1 cup chopped onion
1 cup soft bread crumbs
1 1/2 lb lean ground beef
1/4 cup chopped pimento
1 can cream of chicken soup
1 can cream of mushroom soup
3 cups noodles cooked and drained
12 oz can whole kernel corn drained

Ground Beef and Corn Casserole Method

In a large frying pan brown the ground beef and add the onion and cook until tender but not brown. Add the corn, soup, sour cream, pimento, salt and pepper then mix well and then stir in the cooked noodles. Taste and add more seasoning if needed. Pour into a 2 1/2 quart casserole dish. Add the melted butter to the breadcrumbs and sprinkle over top of the Ground Beef and Corn Casserole. Bake at 350 degrees for 30 minutes or until hot.

Enjoy your freshly made Ground Beef and Corn Casserole!

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