HONEY OAT BISCUITS RECIPE

This recipe will teach you how to make Honey Oat Biscuits. It is a quick and easy recipe to make. Honey Oat Biscuits are a great biscuit recipe full of the flavours of honey, oats and coconut which gives these biscuits a wonderful tantalising taste

Honey Oat Biscuits Ingredients

pinch salt
155g butter
1 Tbs honey
3/4 cup sugar
2/3 cup coconut
3/4 cup plain flour
1 1/2 cups rolled oats
1/4 tsp baking powder

Honey Oat Biscuits Method

Sift together in a large bowl dry ingredients and the rolled oats and coconut. Melt the butter and stir in the honey then add to the dry ingredients and mix well. Press firmly into well greased swiss roll tin approximately 30cm x 25cm. Bake the Honey Oat Biscuits in a moderate oven for 15 minutes. Cut into fingers while hot. Cool on tray.

Enjoy your freshly made Honey Oat Biscuits!

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