MELTING MOMENTS RECIPE

This recipe will teach you how to make Melting Moments. It is a quick and easy recipe to make. This biscuit recipe is one my grandmother and mother use to make. Melting Moments have been passed down from one generation to the next. Absolutely delicious.

Melting Moments Ingredients

125g butter
1/2 cup cornflour
2 Tbs icing sugar
1/2 cup plain flour

Orange Cream:
30g butter
3 Tbs icing sugar
1 tsp orange juice
1 tsp grated orange rind

Melting Moments Method

Cream butter and the sifted icing sugar until light and fluffy then add sifted flours and mix well. Put the mixture into a piping bag with fluted tube. Pipe small stars onto lightly greased trays. Bake the Melting Moments in a moderate oven for 12 minutes or until pale golden brown. Cool on the trays then join with orange cream.

Orange Cream: Beat butter until smooth then gradually add sifted icing sugar and beat until mixture is light and creamy. Beat in orange rind and juice.

Enjoy your freshly made Melting Moments!

Search Recipes