MIXED MUSHROOMS WITH GARLIC CHIVES RECIPE

This recipe will teach you how to make Mixed Mushrooms With Garlic Chives. It is a quick and easy recipe to make. I really enjoy a meal of mushrooms and this recipe has a wonderful mixture of flat mushrooms, shiitake mushrooms, swiss brown mushrooms and oyster mushrooms mixed with all the other wonderful ingredients gives this vegetarian recipe a fabulous taste sensation.

Mixed Mushrooms With Garlic Chives Ingredients

1 Tbs olive oil
cooking oil spray
800g flat mushrooms
2 cloves crushed garlic
60mls red wine vinegar
1 red onion sliced thinly
150g oyster mushrooms
100g shiitake mushrooms
2 cups flat leaf parsley leaves
2/3 cup chopped fresh chives
100g swiss brown mushrooms

Mixed Mushrooms With Garlic Chives Method

The first thing to do is to preheat your oven to slow. Cut up the flat mushrooms first into coarsley large pieces and then combine them with the other mushrooms. Take 2 large shallow baking dishes and spread the mushrooms in single layers in them and spray with oil. Cook uncovered in a slow oven for about 40 minutes until tender. In a small saucepan heat the vinegar, oil and garlic and stir for 1 minute then place the vinegar mixture into a large bowl with the mushrooms, chives, parsley and onion and toss gentley to combine. Serve warm.

Enjoy your freshly made Mixed Mushrooms With Garlic chives!