PEKING DUCK WITH NOODLES RECIPE

This recipe will teach you how to make Peking Duck with Noodles. It is a quick and easy recipe to make. I love pasta recipes and this is one of my favourites. The flavour of the duck, noodles, cucumber, onions, snow pea sprouts mixed with the sauces and oil makes this a wonderful dish for the summer months and the taste is terrific.

Peking Duck with Noodles Ingredients

2 tsp peanut oil
1 Tbs plum sauce
2 Tbs rice vinegar
3 duck breast fillets
1/3 cup hoisin sauce
2 green sliced onions
75g snow pea sprouts
250g fresh egg noodles
2 Tbs hoisin sauce extra
1 small cucumber seeded, cut into 5mm slices

Peking Duck with Noodles Method

Take a large baking dish and place the duck in it then brush with hoisin sauce. Bake uncovered in maderate oven for about 45 minutes or until cooked. Remove from pan and discard the fat then let cool and cut into 5mm slices. In a large saucepan of boiling water cook the noodles uncovered until just tender then drain. Rinse under cold water and drain. Just before serving the Peking Duck with Noodles gently toss duck and noodles in a large bowl with cucumber, onion, sprouts and combined remaining ingredients.

Enjoy your freshly made Peking Duck with Noodles!

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