THREE SEED BREAD RECIPE

This recipe will teach you how to make Three Seed Bread. It is a quick and easy recipe to make. Three Seed Bread is full of fibre which also makes this bread recipe very tasty. The combination of sunflower seeds, sesame seeds and pumpkin seeds makes the taste of this bread exceptional.

Three Seed Bread Ingredients

1/4 tsp salt
7 fl oz warm water
3 tsp sunflower oil
3 tsp golden syrup
1 oz sesame seeds
1 sachet dried yeast
12 oz wholemeal flour
1 oz peeled pumpkin seeds
2 oz peeled sunflower seeds

Three Seed Bread Method

Mix the yeast with a teaspoon of syrup and a little warm water. Stand for about 10 minutes until frothy. Into a large mixing bowl pour the rest of the syrup, salt, oil and flour. Pour the yeast into the flour and knead thoroughly for 5 minutes. Put a teaspoon of oil into the bowl and turn the dough into it, cover the bowl with a clean damp tea towel and leave to rest in a warm place for about an hour until it has risen well. Grease a non stick 2lb loaf tin. Push the dough down and add the seeds and knead thoroughly. Put the dough into the tin then cover and keep warm for another 40 minutes. Preheat the oven to 425 degrees. Bake the Three Seed Bread for 45 to 50 minutes. Tap and If it sounds hollow it's ready if not bake for another 5 minutes. Then cool on a rack.

Enjoy your freshly made Three Seed Bread!

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